We are absorbed in seafood bowl in port, Shimizu Port where tunas gather most in Japan!

Original

We are absorbed in seafood bowl in port, Shimizu Port where tunas gather most in Japan!

Shimizu Port where half of tuna used in the country is landed. Let alone the good-quality sheath freshness, rare parts such as head meat or hoho meat are sold, too. In "city of the Shimizu Uo market bank of a river," seafood gourmet excellent at the freshness can enjoy including tuna. As there is "♪ Shimizu Port tuna ticket (http://www.dream-ferry.co.jp/shimizu-maguro/) smoothly", we utilize by all means, and, in addition to daily ticket of water bus and route bus, advantageous ticket with use of tourist facility ticket and meal ticket in tie-up shop will enjoy bay area of Shimizu.

City of the Shimizu Uo market bank of a river

Facilities consisting of striking distance of Shimizu Uo market where Japanese parsley is performed every morning, "we are Chiba hall" and "tuna building." Restaurant and processed marine products shop, souvenir shops which jobber runs stand in a row. For fresh fish which professional connoisseur chose, a lot of tourists come let alone local visitor, too.


■Telephone  /054-355-3575
■Address  /149, Shimazakicho, Shimizu-ku, Shizuoka-shi
■Operating hours/10:00-18:00 (in some stores ... 22:00)
■Regular holiday /Wednesday (in the case of holiday business, the next day rest) ※Part of tuna building restaurant is without holiday
■It is immediate from access/JR Shimizu Station
■Parking lot /200
■HP  /http://www.kashinoichi.com/

Fish market restaurant

Chop tuna heaping up! We like stomach much

Restaurant of the Shimizu Uo market direct management. It is reasonable and can taste fishery products of the freshness preeminence put on Japanese parsley in the morning of the day. Menu using tuna in particular is fulfilling. "We soak, and a lot of tunas bowl" (1,020 yen) has you fully serve chop tuna which you soaked in homemade sauce on the rice as much as desired until visitor hangs stop noted product.


The material was worn to Japanese parsley in fish market on that day; menu changes by the stocking to use. Advantageous "seafood bowl" weekdays-limited as for the photograph (1,030 yen).

[fish market restaurant]
City tuna building of the Shimizu Uo market bank of a river

■Operating hours/10:30-16:00 (on Saturdays, Sundays and holidays 10:00 ...)
■Regular holiday /Wednesday (we follow rest of city of the bank of a river)

■Spot information is this

Telephone

054-351-7113

Brook

Thickness is moved with sweet ... kutorokeru good-quality fat in mouth heavily

Popularity shop that there is matrix at entrance in noon of the weekend. Native place French as for the storekeeper taking cooking on behalf of the first generation. Because "there are many repeaters, the skill shines for respect and beautiful arrangement for late will". Atmosphere that the staff is openhearted, and the shop is cozy. "Seafood Jirocho bowl" which red meat and fatty tuna, cuttlefish, sweet shrimp, salmon roe of bigeye tuna tuna appeared in (2,100 yen) is recommended.


"Sashimi set meal" which the good fresh material of luster is donated to every day in rotation. It is advantageous with 1,050 yen in this!


[brook]
There is city of the Shimizu Uo market bank of a river; Chiba hall

■Operating hours/11:00-15:00 (on Saturdays, Sundays and holidays ... 16:00)
■Regular holiday /Wednesday (we follow rest of city of the bank of a river)

■Spot information is this

Telephone

054-352-0202

Downtown area of the miyamoto bank of a river

Red meat, Chutoro, the body to like……All the tastes topping of tuna!

It opens with city opening of the Shimizu Uo market bank of a river. At the freshness and price only in shop of relation wholesaler, we are proud of the same popularity for a long time. Quality of tuna which president oneself stocks called and "we come across tuna 50 years" is official guarantee. Let's thoroughly enjoy taste melting away for "bluefin tuna bowl" which red meat, Chutoro of thick-sliced tuna, the position to like were carried on (1,458 yen).


There are many menus of deep-fried food, too. Above all, "sea eel tempura bowl" which extra-large sea eel got on one entirely (1,350 yen) is popular. Rather deep homemade sauce matches soft and fluffy sea eel tempura well.


[downtown area of the miyamoto bank of a river]
There is city of the Shimizu Uo market bank of a river; Chiba hall

■Operating hours/10:00-17:00
■Regular holiday /Wednesday (we follow rest of city of the bank of a river)

■Spot information is this

Telephone

054-351-9141

maguroyayasu soldier of the Imperial Guard

Tuna wholesale dealer company store. Menu using rare part is check required, too!

Company store of tuna wholesale dealer "circle forest" founded in 1947. Mainly on tuna gathering from all over the world of good quality, enjoy fresh fishery products easily and can eat sushi which craftsman grasps at counter. It is daring, and fragrant "tuna hoho meat steak bowl" which we used (1,000 yen) wants to taste rare part equivalent to one of them of big tuna by all means.


"Rice served in a bowl which is appetizing on slice of lustrous tuna soaked in red meat" (900 yen). In addition, taste and the volume only by the wholesale dealer direct management including seafood bowl and upper sashimi set meal are reputation.


[maguroyayasu soldier of the Imperial Guard]
There is city of the Shimizu Uo market bank of a river; Chiba hall

■Telephone  /
■Operating hours/11:00-17:00
■Regular holiday /Wednesday (we follow rest of city of the bank of a river)

■Spot information is this

Telephone

054-355-5152